New Orleans chef hands out hot meals
Published 7:05 pm Monday, September 4, 2017
“Friends from New Orleans came to help us,” is how the Rev. Donald Frank described the scene at New Hope Baptist Church on Monday.
Those friends included celebrity chef John Besh, TV personality, restaurateur, philanthropist and author, who plans to be in town for the next several days serving hot meals. Monday’s menu included red beans and rice with plenty of sausage.
“A bunch of my friends and I got together, threw a bunch of red beans and rice and jambalaya and gumbo — all that good country food from Louisiana — and we brought it over here to share with our brothers and sisters in Texas,” Besh said. “We’ve been there. We’ve had our homes flooded, losing everything ourselves. We understand how important just a little gesture like that can be.”
He and his team packed up what he called a couple of truckloads of food and have been to Houston and Orange. They will be in Port Arthur and Beaumont for the next several days. He said that so far 8,000 people have been fed.
Wanda, a local woman who did not want to give her last name, said she lost everything in the Tropical Storm Harvey flood.
“We just appreciate everything they’re trying to do. They’re doing a great job,” she said. “Meals mean a lot.”
The busy parking lot at New Hope could have been mistaken for the site of a festival without the telltale signs of cases of bottled water and cleaning supplies being distributed to anyone in need. While Besh’s trailer was set up on one side, another trailer sponsored by the Louisiana Hospitality Foundation was on the other side. Greg Reggio of the restaurant Tastebuds in New Orleans was the ramrod at that trailer.
“We’re here to try to help them out because more than likely they helped us out in Katrina. And there’s going to be a time when we need help again,” Reggio said. “There’s a little bit of paying it back and a lot of paying it forward.”
The menu there was chicken and sausage jambalaya.
“That’s being done by my good friend Paul Preau, who owns a company called Jambalaya Girl. It’s the best jambalaya mix around, it really is delicious,” Reggio said. “And from Zea Restaurant, we have Shrimp Breaux Bridge Pasta.”
The Rev. Frank, pastor of New Hope, said the church was high and dry during the flooding. He said there has been an outpouring of help for the community with things like food and cleaning supplies.
Della Dugas, who lives one block over from the church, was at New Hope for food and supplies. She said she got plenty of water in her house.
“It’s just a blessing. We’re so blessed to have people coming from Louisiana serving hot meals,” she said.