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Little scares me about Halloween or trick-or-treating.

Ghosts, zombies, skeletons and witches have nothing on all the milk ingredients in candy and the frightening truth about the dairy industry.
This is the industry that has spent billions convincing humans that drinking the milk of another species is OK. This is the industry that feeds millions of dairy cows in favor of feeding starving humans.
This is the industry that creates pastures for dairy cows which accounts for a substantial reduction of forestland and other wildlife habitats.

Add to this that the digestive system of cows discharges large amounts of methane, and their waste discharges nitrous oxide, both contributors to global warming.
This is the industry that perpetually impregnates cows in order to keep them lactating to produce milk meant for their offspring and then kills them off after they are “spent.”
The dairy industry is more frightening than any Halloween nightmare.
But, we’re lucky. Our local supermarkets offer a selection of plant-based milks, cheeses and ice creams, as well as a colorful display of fresh fruits and veggies. And the dairy industry reporting slumping sales is just the treat we need this holiday season.

Sincerely,

Pat Archmoor

Port Arthur